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Spicy Potato Kale Bowls with Mustard Tahini Dressing
These Spicy Potato Kale Bowls with Mustard Tahini Dressing are the perfect Fall meal. Crispy potatoes, red onion, marinated kale and a delicious creamy dressing. Simple and healthy.
Ingredients
FOR THE POTATOES
1 lb yellow potatoes cut in bite-sized pieces
1 red onion diced and separated
1 jalapeño diced
1 green bell pepper diced
1 tbsp olive oil
1/2 tsp paprika
1/2 tsp chili powder
salt & pepper to taste
FOR THE DRESSING
1/2 cup tahini
2 tbsp red wine vinegar
2 tbsp yellow mustard
lemon juice to taste
1 tsp oregano
1/2 tsp garlic salt
pepper to taste
water as needed
FOR THE SALAD
4 cups kale chopped and stems removed
1 lemon juiced
Instructions
1. Preheat the oven to 425 degrees and line a baking sheet with parchment paper.
2. ...
Get full recipe ==> @ thissavoryvegan.com
KODE IKLAN BAWAH ARTIKEL
Spicy Potato Kale Bowls with Mustard Tahini Dressing
These Spicy Potato Kale Bowls with Mustard Tahini Dressing are the perfect Fall meal. Crispy potatoes, red onion, marinated kale and a delicious creamy dressing. Simple and healthy.
Ingredients
FOR THE POTATOES
1 lb yellow potatoes cut in bite-sized pieces
1 red onion diced and separated
1 jalapeño diced
1 green bell pepper diced
1 tbsp olive oil
1/2 tsp paprika
1/2 tsp chili powder
salt & pepper to taste
FOR THE DRESSING
1/2 cup tahini
2 tbsp red wine vinegar
2 tbsp yellow mustard
lemon juice to taste
1 tsp oregano
1/2 tsp garlic salt
pepper to taste
water as needed
FOR THE SALAD
4 cups kale chopped and stems removed
1 lemon juiced
Instructions
1. Preheat the oven to 425 degrees and line a baking sheet with parchment paper.
2. ...
Get full recipe ==> @ thissavoryvegan.com
